Recipe Reclamation: Bringing Back Chopped Steak

Japanese Chopped Steak with Onion Curry Gravy

While it might not be haute cuisine, chopped meat is surely economical, flavorful, and versatile. From meatballs to croquettes to tacos, it can do it all and can do it with ease. It is an uncomplicated ingredient, often interchangeable, and more often than not is … Continue reading

Building a Better Burger

Charcoal Grilled Lakehouse Burger

If you think about it, a hamburger is nothing more than a sausage without a casing. Once you accept this notion, you open yourself up to endless burger possibilities! I mean really, there are as many burger recipes as there … Continue reading

Laotian Beef Salad (Larb)

Laotian Beef Salad

I really enjoy making and eating the foods of Southeast Asia.  I make trips to the Asian grocery and buy up all kinds of different produce that aren’t found in my garden or at the local grocer.  I don’t really … Continue reading

Grilled Marrow Bones with Chimichurri Salad

Grilled Marrow Bones with Chimichurra Salad

I often follow my instincts, albeit,  it is my primal instincts in this case.  I follow them nonetheless.  I can never get enough when it comes to marrow bones.  I love the fatty mouth feel of the marrow and the … Continue reading